Entertainment Consulting International

Barback - Sports & Social Detroit

3 months ago
Job ID
2017-3695
US-MI-Detroit
Venue Name
Sports & Social Detroit
Type
Regular Part-Time

Overview

Arriving Fall 2017! Sports & Social, is a one-of-a-kind sports bar and social lounge soon to hit in downtown Detroit. The venue features a multi-screen media wall, serving an eclectic menu with plates for sharing, beer cocktails and a well-appointed cocktail menu. Combining the traditional elements of a sports tavern, Sports & Social is the perfect destination for groups, professionals and all those whose competitive spirit thrives. 

 

Responsibilities

Included, but not limited to:

                                        

  • Show that you are an energetic, outgoing, fun person while maintaining professionalism.
  • Perform basic prep work behind the bar:  refilling ice bins, restocking beer/liquor, cutting garnishes.
  • Change empty kegs in keg room, including moving full kegs of beer. 
  • Assist in maintaining a clean and tidy environment by cleaning up spills and emptying trash cans.
  • Organizes bar and drink ware.
  • Clear and clean bar in a timely manner.
  • Perform more than one task at a time.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively, clearly, patiently and humorously with co-workers and guests.
  • Complete all side work as assigned.

Qualifications

Food service experience with general knowledge of bar/nightclub operations.  Must speak fluent English, other languages preferred.  Must be at least age 18 or older, depending on state regulations.

  • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Mathematical skills, including basic math are used frequently.
  • May be required to work nights, weekends, and/or holidays.

 

 This job requires ability to perform the following:

  • Handling, carrying or lifting items weighing up to 200 pounds (kegs, ice, glasses, trays, etc.)
  • Move about the facility efficiently and safely.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, standing, stooping, kneeling
  • Withstand potential climate temperature changes in assigned work area.

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